Hayman’s of London Dry Gin has launched in South Africa. Made in England using a 150-year old family recipe of just ten botanicals steeped in English wheat spirit for a full day before distillation, it is a fresh, bright and classically balanced gin with crisp citrus, subtle notes of exotic spice. Here are three cocktail recipes to spoil your friends and family this weekend: TRUE ENGLISH GIN & TONIC 50ml Hayman’s London Dry Gin 100ml premium Indian Tonic Water Twist of Lemon peel 1.Fill a highball with cubed ice. 2. Pour in the gin. 3. Top up with 100ml tonic or to taste. 4. Serve with a twist of lemon peel. FOR THE TRUE TASTE To achieve a bartender’s precision with the garnish, use a potato peeler to take a strip of lemon zest and trim with a sharp knife to create an even shape. Snap the zest’s natural oils…