If you love a good night out – dancing up a storm and listening to some of the hottest international and local EDM DJ’s in the world – then ULTRA 2019 is the place for you. EDM stands for Electronic Dance Music (as made popular by the likes of Skrillex and Deadmau5) and if you love a good beat, partying like you are twenty years old and enjoying the beats of some of the world top DJ’s then you do not want to miss out on the 2019 event. ULTRA has been lifting spirits (and the beat) for an incredible twenty years already internationally and was first hosted in Miami, USA in 1999! Although the main event is hosted in America – countries such as Singapore, South Korea, Mexico and Brazil have seen their own events being birthed – and so has South Africa, now entering it’s sixth year in…
We are so excited we do not know what to do with ourselves – smash hit musical Chicago is coming to Montecasino in March this year. He had it comin’… and we have it coming to Jozi as this award winning South African touring cast and crew bring all your fave hits home. Yup, All that Jazz, Cell Block Tango and Mister Cellophane and a night club singer and a murderess, as well as as a lawyer with the gift of the gab hit the stage at The Teatro from 26th April to 26th May 2019. The show features Samantha Peo and Ilse Klink, as well as Craig Urbani take the lead roles and are supported by a stellar cast including KJ Haupt with Carmen Pretorius and Grant Towers joining the company in principal roles. Ensemble members from Chicago’s 2005 and 2008 seasons, husband and wife Ferdi and Diani Gernandt…
Roald Dahl’s classic hit the stage last month at the Teatro theatre, Montecasino and we had the pleasure of experiencing the magic first hand and dining at one of Monte’s fabulous restaurants, Lima Tapas Bar. Our evening got off to a good start at Lima Tapas Bar. Lima is like no other restaurant in Joburg. Focusing their attention on Latin, American cuisine, their dishes are inspired by food served during the great Andean civilisations of South America. At Lima you can choose between a variety of different tapas and still leave feeling satisfied. Some of the dishes we ordered to share were the deliciously filled fig and cheese empanadas, the calamari tubes stuffed with chorizo and goat’s cheese and pork ribs that were covered in a sweet, tangy basting. While our main included the rump espetada. Our time at Lima was further enhanced by the excellent service the restaurant has…